Friday, November 21, 2008

Meatball Subs

I use a meatball recipe similar to these that Rachael Ray makes. I just throw in what I have. I LOVE fresh parsley inside the meatballs and you can use ground beef, chicken or turkey for these. I use a can of sauce (usually Del Monte because it's cheap) and get sub rolls. Add some mozzarella cheese and broil for an easy meal!

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